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Buildings come and go, but Mama is forever.

From the ashes of Seattle’s oldest and most beloved Mexican restaurant, Mama’s Cantina warmly welcomes you back to 2nd Avenue and Bell Street. Celebrate the flavors of Mexico City with classic tacos and cocktails, and enjoy our innovative remixes inspired by LA’s thriving Mexican food scene. 

Horas y la información

Mama’s Cantina is open from 4pm - 2am 363 days a year. Dinner is served until midnight Sunday - Thursday and until 2 am Friday & Saturday. We open at 2pm Saturdays & Sundays.

 

Mon- Fri
4pm–2am

Sat-Sun
2pm-2am

2234 2nd Avenue,
Seattle, WA 98121

(206) 728-6262

 

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Tradicional reinventado

While honoring cherished favorites from Mama’s family recipes that have been filling Belltown bellies since 1974 (like the Elvis Burrito and Mama's O.G. Salsa), Mama’s Cantina is approaching things with a braver, more international flare. Inspired by LA’s vivid food truck scene, and the classics of Mama’s native Mexico City, we’re serving up a variety of tacos, nachos as tall as the Space Needle, quesadillas, burritos, and weekly whole roasted pig. The Cantina offers blended and scratch margaritas from our selection of 40 tequilas and mezcals as well as your favorite cervezas and micros.

 

NUESTRA CHEF

Mama's Cantina is helmed by Chef Jenny Izaguirre, who hails from Honduras, lived and worked in Los Angeles, and brings bold twists to the traditional Latin flavors of her heritage.